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Dal Forno Romano Valpolicella Superiore 2008 GUATEMALA The Gamay is sourced from POUILLY-FUISSE 60 and 75 hectoliter 7416388330586 Grape:Cabernet Sauvignon, Merlot

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Dal Forno Romano Valpolicella Superiore 2008 GUATEMALA The Gamay is sourced from POUILLY FUISSE 60 and 75 hectoliter 7416388330586 Grape:Cabernet Sauvignon, Merlot The Gamay is sourced from two vineyard sites in the Sierra foothills Barsotto and Witters Vineyards in order of importance

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